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Bibimbap (Mixed Rice Bowl)
A rice dish mixed with various ingredients such as meat, vegetables, and seasonings.
비빔밥
고기, 나물 등 여러 가지 재료와 양념을 넣어 비벼 먹는 밥
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https://www.kogl.or.kr/recommend/recommendDivView.do?oc=&recommendIdx=177827&division=video
Gukbap (Rice and Soup Dish)
A dish consisting of rice placed in hot soup, or rice and soup cooked together.
국밥
뜨거운 국에 밥을 넣은 음식. 또는 국에 밥을 넣고 함께 끓인 음식
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Jjajangmyeon (Black Bean Sauce Noodles)
A noodle dish served with a sauce made by stir-frying chunjang, meat, and vegetables, which is mixed with the noodles before eating.
짜장면
춘장에 고기와 채소를 넣어 만든 소스를 면에 비벼 먹는 요리
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https://www.kogl.or.kr/recommend/recommendDivView.do?oc=&recommendIdx=177845&division=video
※ This content was produced through a collaborative project between the Korea International Broadcasting Foundation and the King Sejong Institute Foundation to promote understanding and the global dissemination of Korean culture.
※ 본 콘텐츠는 한국문화의 이해와 확산을 위해 국제방송교류재단과 세종학당재단 간 협력사업을 통해 제작되었습니다.
※This video was created with the help of generative AI.
※이 영상은 생성형 AI의 도움을 받아 제작되었습니다.
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